The wind chill factor temperatures at our maple syrup farm have hovered at around 30 degrees below zero. While we all realize that it does get cold in winter, these extreme temperatures are caused by climate change. Without the unique cycles of warm days and cold...
Prune, prune, prune…. that’s what the wonderful stewards of the apple orchard were busy doing during the months of March and April. Winter storms can break the branches of trees, and some trees do not survive the ice storms or bitter cold of New England winters. ...
The Pistachio tree is subtropical and hardy. It thrives in high desert climates where the summers are long, hot, and dry, and the winters only moderately cold. This summer in California is especially hot and dry. The pistachio most likely originated in Central Asia,...
Our peaches are picked when they are firm and put right into a hydro-cooling bath. Washing accomplishes two things. First, it removes field dirt and cleans the peach fuzz. At the same time, the cold water “sets” the peach, arresting its tendency to continue...
Give someone you love the harvest from a cocoa tree. Hernando Cortes discovered the bitter drink (xocolatl) used by the Aztecs and sent the beans and recipes back to King Charles V. The Spanish refined the recipe adding sugar and heating the ingredients to improve the...
We, at Rent Mother Nature, are proud to be working with a family-owned farm in the high mountains of Jinotega, Nicaragua that produces some of the finest coffee beans grown using the most sustainable methods. When one first sees a coffee tree, it is hard to understand...